

Since settling in Portland in 2006, Chef Bobby Walker has immersed himself in the local culture while infusing the sentiments of peace and picturesque scenery into his culinary creations and catering experience.
With over three decades of experience under his belt, Chef Bobby is the visionary behind the gastronomic wonders that will be awaiting the 1,000 eager locals and tourists converging on this coastal haven for the Image Festival on March 31.

Chef Bobby’s culinary journey traces its roots to his grandmother’s kitchen, where he first discovered his passion for cooking. He pursued a formal education in business management while nurturing his fervour for culinary excellence.
In anticipation of this year’s festivities, Chef Bobby, described by the Image team as the quintessential caterer in Portland, promises nothing short of culinary excellence. Attendees can anticipate an array of dishes, each bearing his distinctive touch and served with the delightful vibe of Bobby’s Cafe team.

From chicke soup to shrimp Kebabs, Jerk Chicken and escovietched fish fingers, and more, Chef Bobby’s menu promises a superb flavour experience.
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