JM | May 11, 2022

Heineken goes Mexican

/ Our Today


Hosted week-long series of events celebrating Mexican culture

Friends wearing bright smiles and sombreros.

Heineken amplified the global celebration of Mexican culture, cuisine, and heritage with a series of events from May 3-7, hosted at five locations.

The five locations were Jangas, Holy Smokes, Trotters, Sea Island’s and Chilitos. The brand also partnered with Jamaica Food and Drink Kitchen where attendees danced the night away.

The week-long celebration ended on a high at Chilitos, as patrons flooded the event to partake in the festivities.

The roses among the men. Lyshon Davis (second left) and Heineken Brand Manager Amoye Phillpots-Brown (second right) share a moment with these gentlemen at Heineken’s Cinco de Mayo celebrations at Chillitos.
“Say Cheese.” The party atmosphere made these friends merry all night.
Friends Anissa Bowla (left) and Zoe Lee link up at Heineken sponsored Cinco de Mayo celebration.
Friends share a moment with their guava-flavoured cocktails.
Specially invited guests, Anicia McFarlane (left), cultural and cooperation assistant, Embassy of Mexico in Jamaica; Susana Lira Audelo, cultural attaché, Embassy of Mexico in Jamaica; and Matthew Blake.
Girls’ night out! This best friend trio (from left) Twanna Menzies-McCallum, Renee Menzies-McCallum and Alyssa Lee-Rose enjoying the night’s festivities.


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